My dinner club friends and I are having so much fun planning summer picnics! Today we are sharing our menu and recipes and I can’t wait to show you how I made the best citrus rosemary cocktail you’ve ever had!
If you missed our summer picnic ideas and tablescapes you can see mine here, then follow the post to the bottom and there are links to 4 other amazing picnic ideas.
my summer outdoor picnic tablescape
this post may contain affiliate links. You can see my full disclosure here.
If you are coming over from Simply 2 Moms, welcome! I am so glad you’re here! Didn’t Anne & AnnMarie’s Amazing No Bake Lemon Bars In a Jar look delicious??
this months menu
Citrus Rosemary Cocktail
my inspiration for a summer cocktail
I was trying to decide what cocktail I wanted to make to go along with my summer picnic theme. Since I created a lemon themed picnic tablescape, I thought a lemon based cocktail would be perfect.
And lemons just scream summer, don’t they??
I just love growing herbs, and rosemary is one of my faves. The flavors of lemon and rosemary blend beautifully together, so I decided to create a citrus rosemary cocktail for my picnic.
I also use lemon and rosemary together in my dishwasher rinse aid. You can see how to make that here.
the ingredients for a citrus rosemary cocktail
Sugar, Water and Rosemary (for a simple syrup)
Topo Chico or Club Soda
Rosemary for garnish
Lemon slices for garnish
directions for recipe
First, you want to make a simple syrup.
Heat 1 cup water and 1 cup sugar in a saucepan until boiling. Stir until sugar has dissolved, then turn off heat.
Add 2-3 sprigs of rosemary and allow to steep until the mixture cools.
Remove rosemary sprigs from syrup mixture, pour into a glass jar and refrigerate. This will keep about a week.
Next, cut a lemon in half and squeeze juice into a small bowl or glass. And if you don’t have this lemon squeezer, you are missing out!!
Add 1 ounce of lemon juice, 1 ounce of chilled rosemary infused simple syrup and 1-2 ounces vodka to your beverage glass.
Tip – If you keep your vodka in the freezer, it will automatically help chill your cocktail beverages without needing to add ice to them
Top off with chilled club soda or Topo Chico and garnish with a lemon slice and sprig of rosemary.
And just like that, you have the best citrus rosemary cocktail you’ve ever had!!
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If you make this cocktail, I would love to hear!
Next up, is Stacy from Bricks N Blooms with a delicious cucumber sandwich recipe. Please be sure and pop over and see the all of the other great recipes!
If you enjoyed this recipe, be sure and Pin It to remember it….
You can also print the recipe……
Citrus Rosemary Cocktail
- 1 cup sugar
- 1 cup water
- 2-3 sprigs rosemary
- 1 ounce fresh squeezed lemon juice
- 1-2 ounces vodka
- lemon wedge or slice (for garnish)
- rosemary sprig (for garnish)
- Make simple syrup. Heat 1 cup water and 1 cup sugar until boiling. Stirring until sugar is dissolved. Turn off heat and add rosemary sprigs.Steep until the mixture is cool.Remove rosemary stems, pour into glass jar and refrigerate.This mixture will keep about a week in the refrigerator.
- Squeeze juice from a lemon.
- Add 1 ounce lemon juice, 1 ounce chilled rosemary simple syrup and 1-2 ounces vodka to a beverage glass.
- Top off with chilled club soda or Topo Chico.
- Garnish with a lemon slice and a sprig of rosemary.