Go Back
loaf of beer bread with a few slices cut sitting on white rectangle platter on wood table top with rosemary sprig beside it and fabric napkin beside platter with a spreader on top of napkin
Print

Easy Beer Bread

The easiest and most delicious beer bread with only 3 ingredients!
Course bread
Keyword bread, beer bread, quick bread
Prep Time 5 minutes
Cook Time 55 minutes
Servings 1 loaf
Cost 3

Ingredients

  • 3 cups self rising flour
  • 1 bottle/can beer (doesn't really matter what kind. I typically use Dos Equis, Corona, or Shiner)
  • 1/4 cup sugar
  • 3 tablespoons melted butter optional

Instructions

  • Mix flour, sugar and beer together until well blended.
  • I use a stand mixer, but you can certainly mix by hand or with a hand mixer.
  • Grease 1 large loaf pan or 3-4 mini loaf pans, and pour batter in, distributing batter evenly.
  • Pour 3 tablespoons melted butter over the top of batter.
  • Bake at 350 degrees for 50-60 minutes depending on your oven.